LAHORE : Under the vision of Chief Minister Maryam Nawaz, a mega programme worth Rs1.2 billion is being implemented to promote citrus production and exports.
Minister for Agriculture & Livestock, Punjab, Syed Ashiq Hussain Kirmani, stated that Pakistan earns approximately $185 million annually through citrus exports, which can be significantly increased. The Punjab government is taking various initiatives to restore and enhance citrus (citrus fruits) production in the province.
Under the Chief Minister’s Farmers’ Package, a substantial allocation of Rs1.2 billion has been made for citrus revival, which includes establishing a Citrus Research Institute in Toba Tek Singh and a Citrus Research Centre in Layyah. These initiatives aim not only to establish certified citrus nurseries and new orchards but also to boost citrus production and exports, thereby strengthening the national economy.
During the briefing, the minister was informed that the three-year Citrus Rehabilitation Programme focuses on using modern agricultural technologies to produce certified citrus plants and provide technical guidance to farmers. Gardeners will be provided with the best possible resources to enhance citrus production.
It was highlighted that climate change has adversely impacted citrus production in Punjab.
The minister directed the formulation of a comprehensive strategy to reduce post-harvest losses in citrus.
He maintained that funds are being allocated to enhance the functionality of the Citrus Research Institute in Sargodha. This includes introducing improved seed varieties and new techniques to increase productivity. Special attention is also being given to standardizing citrus processing and packaging to meet global benchmarks.
Secretary Agriculture, Punjab, Iftikhar Ali Sahoo, emphasised that ensuring the availability of high-quality and cost-effective citrus plants is a priority. Additionally, preventive measures are being taken to control diseases in citrus orchards to maximise yields. The government in collaboration with various private institutions is striving to establish modern citrus orchards and processing units, which will provide technical assistance to farmers and improve the quality and production of citrus fruits. On this occasion, the minister instructed that consultative meetings with all citrus stakeholders be convened promptly.
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