Malnutrition is a growing issue affecting millions worldwide. Globally, approximately 150 million children under the age of five are malnourished. The main causes behind the problem are climate change, rising inflation, extreme poverty and conflicts. Malnutrition in Pakistan remains a critical challenge, affecting nearly half of the population. Combating malnutrition needs a comprehensive approach that goes beyond increasing food production. An all-inclusive food systems approach is needed, focusing on sustainable and climate-smart agricultural practices, dietary diversity, and enhanced social safety nets.
Besides, women who are working in the fields can play a serious part, making up to 40 to 50 per cent of the workforce in Pakistan’s agricultural sector. Their empowerment and development, particularly by access to resources, education, and decision-making power, will be highly central not only for improving food production but also for behavioural changes towards a nutritional diet.
Riaz Ahmed Soomro
Shikarpur
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